Garlic-Marinated Chicken Cutlets with Grilled Potatoes
Wednesday, May 1, 2019
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Serve this grilled dinner family-style on a big platter, and let everyone help themselves.
Ingredients
∙ Serves 4
Meat
12 3 pounds chicken cutlets
Produce
1 Asparagus
6 Garlic cloves
3 tbsp Thyme, fresh leaves
Condiments
2 tbsp Vinaigrette
Baking & Spices
1 Salt and ground pepper, Coarse
Oils & Vinegars
2 tbsp Olive oil
1/4 cup White-wine vinegar
Dairy
1 tbsp Butter
Other
3 pounds baby red new potatoes, halved or quartered if large
Ingredients
∙ Serves 4
Meat
12 3 pounds chicken cutlets
Produce
1 Asparagus
6 Garlic cloves
3 tbsp Thyme, fresh leaves
Condiments
2 tbsp Vinaigrette
Baking & Spices
1 Salt and ground pepper, Coarse
Oils & Vinegars
2 tbsp Olive oil
1/4 cup White-wine vinegar
Dairy
1 tbsp Butter
Other
3 pounds baby red new potatoes, halved or quartered if large