Ina Garten's Italian Wedding Soup
Thursday, April 11, 2019
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Ingredients
Meat
1/2 lb Chicken sausage
3/4 lb Ground chicken
Produce
2 cloves 2 teaspoons minced garlic
12 oz Baby spinach
1 cup Carrots
3/4 cup Celery
1/4 cup Dill, fresh
3 tbsp Parsley, fresh leaves
1 cup Yellow onion
Refrigerated
1 Egg, large
Canned Goods
10 cups Chicken stock, homemade
Baking & Spices
1 Kosher salt and freshly ground black pepper
Oils & Vinegars
2 tbsp Olive oil, good
Bread & Baked Goods
2/3 cup White bread crumbs, fresh
Dairy
3 tbsp Milk
1/4 cups Parmesan
1/4 cups Pecorino romano
Beer, Wine & Liquor
1/2 cup White wine, dry
Other
1 cup Small pasta such as tubetini or stars