Creamy Spinach Sweet Potato Noodles with Cashew Sauce
Monday, May 6, 2019
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Creamy Spinach and Sweet Potato Noodles with Cashew Sauce - easy to make, adaptable, gluten free, vegan. Divine and delicious!
Ingredients
Vegan, Gluten free
∙ Serves 4-6
Produce
2 cups Baby spinach
1 handful Basil, fresh leaves
1 clove Garlic
4 Sweet potatoes, large
Baking & Spices
1/2 tsp Salt
1 Salt and pepper
Oils & Vinegars
1 tbsp Oil
1 Olive oil
Nuts & Seeds
1 cup Cashews
Liquids
3/4 cup Water
Ingredients
Vegan, Gluten free
∙ Serves 4-6
Produce
2 cups Baby spinach
1 handful Basil, fresh leaves
1 clove Garlic
4 Sweet potatoes, large
Baking & Spices
1/2 tsp Salt
1 Salt and pepper
Oils & Vinegars
1 tbsp Oil
1 Olive oil
Nuts & Seeds
1 cup Cashews
Liquids
3/4 cup Water