Chinese Steamed Spareribs with Black Bean Sauce
Thursday, May 2, 2019
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Simple recipe for Chinese Steamed Spareribs with Black Bean Sauce by cookbook author Jaden Hair.
Ingredients
∙ Makes 4
Meat
1 lb Pork sparerib tips
Produce
2 cloves Garlic
1/2 tsp Ginger, fresh
Condiments
2 tbsp Black bean sauce
Baking & Spices
1/4 tsp Black pepper, freshly ground
2 tsp Cornstarch
1 tsp Sugar
Oils & Vinegars
1 tbsp Cooking oil
1 tsp Sesame oil
Beer, Wine & Liquor
1 tbsp Chinese rice wine
Ingredients
∙ Makes 4
Meat
1 lb Pork sparerib tips
Produce
2 cloves Garlic
1/2 tsp Ginger, fresh
Condiments
2 tbsp Black bean sauce
Baking & Spices
1/4 tsp Black pepper, freshly ground
2 tsp Cornstarch
1 tsp Sugar
Oils & Vinegars
1 tbsp Cooking oil
1 tsp Sesame oil
Beer, Wine & Liquor
1 tbsp Chinese rice wine