Vietnamese Shaking Beef

Here's what you need: thick rib eye steak, garlic, brown sugar, soy sauce, oyster sauce, fish sauce, freshly ground black pepper, granulated sugar, white vinegar, water, red onion, watercress, roma tomato, vegetable oil, fresh cilantro, white rice
Vietnamese Shaking Beef

Ingredients
Gluten free
∙ Serves 6
Meat
2 lbs Beef rib eye, boneless
Produce
1 Cilantro, Fresh
10 cloves Garlic
1 Red onion
3 Roma tomatoes
2 bunches Watercress
Condiments
1 tbsp Fish sauce
2 tbsp Oyster sauce
5 tbsp Soy sauce
Pasta & Grains
1 White rice, Cooked
Baking & Spices
1 Black pepper, Freshly ground
3 tbsp Brown sugar
1 tbsp Granulated sugar
Oils & Vinegars
2 tbsp Vegetable oil
2 tbsp White vinegar
Liquids
2 tbsp Water

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