Sweet Potato and Black Bean Nachos with Green Chile Salsa
Thursday, April 11, 2019
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Ingredients
∙ Serves 6
Produce
1 1 ounce can Black beans
1 small head Cauliflower
1 Cilantro, fresh
1/2 cup Cilantro, fresh
2 cloves Garlic
1 Jalapeno
1 Lime, juice of
3 Sweet potatoes, medium wedges
8 Tomatillos
Baking & Spices
2 tbsp El paso taco seasoning, Old
1 tsp Salt
Oils & Vinegars
2 tbsp Olive oil
Dairy
1 1/2 cups Cheddar cheese, sharp
1 Guacamole + plain greek yogurt
Other
1 ounce can Old El Paso Chopped Green Chilies (4)