Spicy Vegan Pad Thai
Sunday, April 28, 2019
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Spicy Vegan Pad Thai
This spicy vegan pad thai is way better than takeout - made with whole food ingredients, and a breeze to throw together!
Ingredients
Produce
1 Bird's eye chili
1 Cilantro
1 Large Clove Garlic
1 Lime, Juice from
1/2 cup Scallions
Condiments
1/3 cup Peanut butter, Smooth
1/2 cup Soy sauce
2 tbsp Sriracha
Pasta & Grains
3 cup Carrots or carrot noodles
1 lb Long pasta
Baking & Spices
1 Black pepper
1 Red pepper flakes
Oils & Vinegars
2 tbsp Neutral oil
Other
3 Cups Snap Peas (washed and ends trimmed)