Ujikintoki (Green Tea Shaved Ice)
Thursday, March 28, 2019
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A traditional Japanese matcha green tea shaved ice dessert, Ujikintoki is a summer must-try recipe! With a simple shaved ice machine, you and your family can enjoy this refreshing treat all summer long. Have fun with topping such as red bean paste, shiratama dango, sweetened condensed milk and green tea ice cream.
Ingredients
∙ Serves 2
Produce
1/2 tbsp Matcha green tea, powder
1/3 cup Red bean paste
Baking & Spices
4 tbsp Sugar
Dairy
2 tbsp Condensed milk, sweetened
Frozen
1 Green tea ice cream
1 Ice
Liquids
2 tbsp Water, hot
Other
Shiratama Dango (Mochi) ((optional, see Notes for homemade recipe))
Ingredients
∙ Serves 2
Produce
1/2 tbsp Matcha green tea, powder
1/3 cup Red bean paste
Baking & Spices
4 tbsp Sugar
Dairy
2 tbsp Condensed milk, sweetened
Frozen
1 Green tea ice cream
1 Ice
Liquids
2 tbsp Water, hot
Other
Shiratama Dango (Mochi) ((optional, see Notes for homemade recipe))