Strawberry Mochi (Ichigo Daifuku)

A popular spring dessert, Strawberry Mochi (Ichigo Daifuku) is a soft and chewy mochi stuffed with fresh juicy strawberry and sweet red bean paste. Indulge yourself with this beautiful and delicious Japanese delicacy!
Strawberry Mochi (Ichigo Daifuku)

Ingredients
Vegan, Gluten free
∙ Makes 6
Produce
150 g Red bean paste
6 Strawberries
Baking & Spices
1 Potato/corn starch
100 g Shiratamako
20 g Sugar
Liquids
150 ml Water

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