Crispy and Sticky Mongolian Beef
Wednesday, March 27, 2019
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These Mongolian beef pieces is a perfect balance of crispy and sticky. Thinking Chinese restaurant of your dreams? Surprise! It’s your kitchen.
Ingredients
Gluten free
∙ Serves 4
Meat
1 lb Beef, steak
Produce
3 Garlic cloves
1/2 tsp Ginger
1/2 tsp Red chili pepper flakes
3 Scallions
Canned Goods
1/3 cup Chicken broth
Condiments
6 tbsp Soy sauce
Baking & Spices
2 tbsp Brown sugar
5/16 cup Cornstarch
Oils & Vinegars
1/3 cup Frying oil
1/2 tbsp Sesame oil
Ingredients
Gluten free
∙ Serves 4
Meat
1 lb Beef, steak
Produce
3 Garlic cloves
1/2 tsp Ginger
1/2 tsp Red chili pepper flakes
3 Scallions
Canned Goods
1/3 cup Chicken broth
Condiments
6 tbsp Soy sauce
Baking & Spices
2 tbsp Brown sugar
5/16 cup Cornstarch
Oils & Vinegars
1/3 cup Frying oil
1/2 tbsp Sesame oil