Beef Wonton
Friday, March 29, 2019
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Tender and juicy beef wonton for those who do not like pork that much
Ingredients
∙ Serves 40
Meat
1 cup Ground beef
Produce
1 tsp Garlic
1 tbsp Ginger
4 tsp Green onion
1 cup Scallion, white
Refrigerated
1 Smaller egg
Canned Goods
1/2 cup Chicken stock
1 cup Chicken stock, hot
Condiments
1 tbsp Soy sauce, light
Baking & Spices
1 tbsp Chili oil
1 tsp Chinese five spice powder
1 1/4 tsp Salt
1 Salt
1/2 tbsp Sichuan peppercorn
1 tsp Sugar
1 small pinch White pepper
1/4 tbsp White pepper
Oils & Vinegars
1 tbsp Sesame oil
1/2 tbsp Vinegar, black
Bread & Baked Goods
40 Wonton wrappers
Ingredients
∙ Serves 40
Meat
1 cup Ground beef
Produce
1 tsp Garlic
1 tbsp Ginger
4 tsp Green onion
1 cup Scallion, white
Refrigerated
1 Smaller egg
Canned Goods
1/2 cup Chicken stock
1 cup Chicken stock, hot
Condiments
1 tbsp Soy sauce, light
Baking & Spices
1 tbsp Chili oil
1 tsp Chinese five spice powder
1 1/4 tsp Salt
1 Salt
1/2 tbsp Sichuan peppercorn
1 tsp Sugar
1 small pinch White pepper
1/4 tbsp White pepper
Oils & Vinegars
1 tbsp Sesame oil
1/2 tbsp Vinegar, black
Bread & Baked Goods
40 Wonton wrappers