Homemade Chicken Noodle Soup
Monday, May 6, 2019
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This Homemade Chicken Noodle Soup is made 100% from scratch, with plenty of chunky vegetables, herbs, and a homemade broth, just like Grandma used to make!
Ingredients
∙ Serves 8
Meat
2 split Chicken breasts, bone-in
Produce
1 tsp Basil, dried
1 Bay leaf, whole
1/2 lb Carrots
1/2 bunch Celery
3 cloves Garlic
1 tbsp Parsley, dried
1/2 tsp Thyme, dried
1 Yellow onion, medium
Pasta & Grains
6 oz Egg noodles
Baking & Spices
1 Pepper, Freshly cracked
2 tsp Salt
Oils & Vinegars
2 tbsp Olive oil
Ingredients
∙ Serves 8
Meat
2 split Chicken breasts, bone-in
Produce
1 tsp Basil, dried
1 Bay leaf, whole
1/2 lb Carrots
1/2 bunch Celery
3 cloves Garlic
1 tbsp Parsley, dried
1/2 tsp Thyme, dried
1 Yellow onion, medium
Pasta & Grains
6 oz Egg noodles
Baking & Spices
1 Pepper, Freshly cracked
2 tsp Salt
Oils & Vinegars
2 tbsp Olive oil