Chicken Lombardy
Monday, May 13, 2019
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Flour dredged chicken breasts are braised in a buttery marsala wine sauce, topped with sauteed mushrooms, Italian cheeses, and tangy green onions for a signature dish that's irresistible.
Recipes developer, autthor and fhotographer at Carve Your Craving.Quick, easy & mostly healthy. Vegan an vegetarian eats and bakes.