Balsamic Chicken Skewers with Israeli Couscous
Friday, May 3, 2019
Edit
Juicy Grilled Balsamic Chicken Skewers with Israeli Couscous. This simple dinner recipe is fast to the table and easy to love.
Ingredients
∙ Serves 8
Produce
1 15 ounce can Chickpeas
1 Garlic clove, large
2 tbsp Mint, fresh
2 tbsp Parsley, fresh
1/3 cup Red onion
1 Rosemary, large sprig
Condiments
1 cup Balsamic vinegar
Pasta & Grains
12 oz Israeli couscous
Baking & Spices
1/3 cup Brown sugar
1/2 cup Red peppers, roasted
1 Salt and pepper
Oils & Vinegars
2 tbsp Olive oil
Other
2 lbs Natureraised farms® boneless skinless chicken thighs
Ingredients
∙ Serves 8
Produce
1 15 ounce can Chickpeas
1 Garlic clove, large
2 tbsp Mint, fresh
2 tbsp Parsley, fresh
1/3 cup Red onion
1 Rosemary, large sprig
Condiments
1 cup Balsamic vinegar
Pasta & Grains
12 oz Israeli couscous
Baking & Spices
1/3 cup Brown sugar
1/2 cup Red peppers, roasted
1 Salt and pepper
Oils & Vinegars
2 tbsp Olive oil
Other
2 lbs Natureraised farms® boneless skinless chicken thighs