Zesty Chili-Lime Chicken Taquitos with Jack Cheese and Roasted Corn, with Cool Avocado & Jalapeno Ranch Dipping Sauce
Sunday, April 21, 2019
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Zesty chili-lime chicken rolled in a corn tortilla with fire-roasted corn and pepper jack cheese; paired w/ an avocado-jalapeno ranch dipping sauce.
Ingredients
∙ Makes 24
Meat
1 lb Chicken tenderloins, skinless boneless
Produce
1 Avocado, ripe
1/2 cup Coriander, leaves
1/2 cup Corn
Ingredients
∙ Makes 24
Meat
1 lb Chicken tenderloins, skinless boneless
Produce
1 Avocado, ripe
1/2 cup Coriander, leaves
1/2 cup Corn