Vegan Bruschetta and Arugula Flatbread Pizza with a Balsamic Glaze
Thursday, April 25, 2019
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Delicious easy recipe with immense flavor. Enjoy this homemade flatbread pizza using fresh bruschetta, arugula, vegan cheese, and a sweet balsamic glaze.
Ingredients
∙ Serves 4
Produce
1 cup Arugula, fresh
Baking & Spices
1 tbsp Balsamic glaze
1 Salt/pepper
Dairy
1 slices Cheese, vegan
Frozen
1 Flatbread pizza, organic
Other
1/2-1 cup fresh bruschetta ((made ahead of time, recipe below))
Ingredients
∙ Serves 4
Produce
1 cup Arugula, fresh
Baking & Spices
1 tbsp Balsamic glaze
1 Salt/pepper
Dairy
1 slices Cheese, vegan
Frozen
1 Flatbread pizza, organic
Other
1/2-1 cup fresh bruschetta ((made ahead of time, recipe below))