Toasted Frozen Coconut Mojito
Wednesday, April 10, 2019
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Toasted Frozen Coconut Mojito is a summer must have! Made lighter with fresh lime juice, a homemade mint simple syrup and then blended with coconut milk for a refreshing cocktail that you won't have troubles asking for seconds!
Ingredients
∙ Serves 4
Produce
2 Limes, Juice of
1/2 cup Mint, leaves
Condiments
1/2 cup Baking stevia
Nuts & Seeds
1 Coconut flakes, Toasted
Dairy
2 cups Silk nutchello toasted coconut & cashew milk
Frozen
2 cups Ice
Beer, Wine & Liquor
6 oz Rum, white
Liquids
1 cup Water
Other
Garnish, Handful of mint leaves
Ingredients
∙ Serves 4
Produce
2 Limes, Juice of
1/2 cup Mint, leaves
Condiments
1/2 cup Baking stevia
Nuts & Seeds
1 Coconut flakes, Toasted
Dairy
2 cups Silk nutchello toasted coconut & cashew milk
Frozen
2 cups Ice
Beer, Wine & Liquor
6 oz Rum, white
Liquids
1 cup Water
Other
Garnish, Handful of mint leaves