Shrimp and Fish Chowder

Here is a Shrimp and Fish Chowder recipe that is a simple yet delicious seafood chowder. Shrimp or prawns, fish and vegetables are added to this soup.
Shrimp and Fish Chowder

Ingredients
∙ Serves 4
Seafood
14 oz Cod
1 lb Shrimps or tiger prawns, large
Produce
1 Leek
1/2 tsp Lemon, zest
1/2 tsp Tarragon, dried
Canned Goods
1 1/2 cups Chicken broth
Condiments
2 tbsp Lemon juice
Baking & Spices
2 tbsp All-purpose flour
1/4 tsp Pepper
Dairy
1/2 cup 10% half and half cream
2 tbsp Butter, unsalted

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