Italian Hoagie Roll
Friday, April 26, 2019
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This Italian sub is loaded with cured meats, cheese and herbs, then smothered with a pickled cherry pepper spread and topped with oil and red wine vinegar.
Ingredients
Vegan, Gluten free
∙ Serves 1
Produce
1 Garlic clove
Baking & Spices
6 1/4 cup Pickled cherry peppers
1 tsp Sugar
Oils & Vinegars
2 tbsp Red wine vinegar
1 tbsp White wine vinegar
Ingredients
Vegan, Gluten free
∙ Serves 1
Produce
1 Garlic clove
Baking & Spices
6 1/4 cup Pickled cherry peppers
1 tsp Sugar
Oils & Vinegars
2 tbsp Red wine vinegar
1 tbsp White wine vinegar