Greek bruschetta
Monday, April 1, 2019
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Soft French bread topped with spinach, feta cheese and olives; drizzled with chili oil make up this Greek Bruschetta. A melange of complementing flavors!
Ingredients
Vegetarian
Produce
1 tsp Garlic powder
1/2 cup Mushrooms
1 cup Spinach
1/8 cup Sweet peppers
Condiments
1/8 cup Olives
Baking & Spices
1 tsp Red pepper
1 pinch Salt
Oils & Vinegars
1 tsp Oil
2 tbsp Olive oil
Bread & Baked Goods
1 bag Baguette
Dairy
2 tbsp Butter
1/2 cup Feta cheese
Ingredients
Vegetarian
Produce
1 tsp Garlic powder
1/2 cup Mushrooms
1 cup Spinach
1/8 cup Sweet peppers
Condiments
1/8 cup Olives
Baking & Spices
1 tsp Red pepper
1 pinch Salt
Oils & Vinegars
1 tsp Oil
2 tbsp Olive oil
Bread & Baked Goods
1 bag Baguette
Dairy
2 tbsp Butter
1/2 cup Feta cheese