Earl Grey Vegan Cake with Lemon Frosting
Monday, April 29, 2019
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An exceptional yet simple layered Vegan Cake with subtle Earl Grey fragrance & fluffy, buttery, lemony frosting. It can be made as a 3 layer cake, a 2 layer cake or even 6 muffins.
Ingredients
Vegetarian, Gluten free
∙ Makes 14 slices
Produce
18 Earl grey tea bag
Condiments
7 3/4 tbsp Lemon juice, freshly squeezed
Baking & Spices
6 tsp Baking powder
3 tsp Baking soda
919 g Powdered sugar
3 3/8 tsp Salt, finely ground
1 pinch Salt, finely ground
4 tbsp Vanilla
Oils & Vinegars
5 tbsp Apple cider vinegar
1 tbsp Vinegar
Dairy
720 ml Plant based milk, unsweetened
Liquids
1080 ml Water
Ingredients
Vegetarian, Gluten free
∙ Makes 14 slices
Produce
18 Earl grey tea bag
Condiments
7 3/4 tbsp Lemon juice, freshly squeezed
Baking & Spices
6 tsp Baking powder
3 tsp Baking soda
919 g Powdered sugar
3 3/8 tsp Salt, finely ground
1 pinch Salt, finely ground
4 tbsp Vanilla
Oils & Vinegars
5 tbsp Apple cider vinegar
1 tbsp Vinegar
Dairy
720 ml Plant based milk, unsweetened
Liquids
1080 ml Water