Crock Pot Mississippi Pork Roast
Friday, April 12, 2019
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Ingredients
∙ Serves 6
Meat
1 3 lb. boneless pork roast, boneless
Canned Goods
1 packet Onion soup mix, dry
Baking & Spices
6 Peperoncini peppers
1 packet Ranch dressing mix
1 Salt and pepper
Oils & Vinegars
2 tbsp Olive oil
Dairy
1/2 cup Butter