Chocolate Covered Strawberry Cupcakes
Monday, April 1, 2019
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Chocolate Covered Strawberry Cupcakes made with moist chocolate cupcake, strawberry frosting & chocolate covered strawberries! A Valentines Day recipe win!
Ingredients
∙ Makes 14-16 Cupcakes
Produce
16 Strawberries
3/4 cup Strawberries
Refrigerated
1 Egg, large
Baking & Spices
1 cup All purpose flour
1 tsp Baking soda
6 tbsp Hershey's special dark cocoa powder
2 Pink red gel icing color
4 cups Powdered sugar
1/2 tsp Salt
1/2 cup Shortening
1 cups Sugar
3/4 tsp Vanilla
Oils & Vinegars
1/2 cup Vegetable oil
Snacks
8 oz Dark chocolate melting wafers
4 oz White chocolate melting wafers
Dairy
1/2 cup Butter, salted
1/2 cup Milk
Liquids
1/2 cup Water, hot
Ingredients
∙ Makes 14-16 Cupcakes
Produce
16 Strawberries
3/4 cup Strawberries
Refrigerated
1 Egg, large
Baking & Spices
1 cup All purpose flour
1 tsp Baking soda
6 tbsp Hershey's special dark cocoa powder
2 Pink red gel icing color
4 cups Powdered sugar
1/2 tsp Salt
1/2 cup Shortening
1 cups Sugar
3/4 tsp Vanilla
Oils & Vinegars
1/2 cup Vegetable oil
Snacks
8 oz Dark chocolate melting wafers
4 oz White chocolate melting wafers
Dairy
1/2 cup Butter, salted
1/2 cup Milk
Liquids
1/2 cup Water, hot