Cauliflower Scampi
Monday, April 15, 2019
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A vegetarian twist on the classic shrimp scampi dish.
Ingredients
Vegetarian
∙ Serves 4
Produce
1 small head Cauliflower
1/4 cup Parsley, fresh
1/4 cup Shallots
Condiments
1 tbsp Garlic paste
1 tbsp Lemon juice
Pasta & Grains
1 lb Linguini
Baking & Spices
1/4 tsp Black pepper, ground
1 tsp Kosher salt
1/8 tsp Red pepper flakes
Oils & Vinegars
2 tbsp Olive oil
Dairy
1/4 cup Parmesan cheese, grated
Beer, Wine & Liquor
1/2 cup White wine, dry
Ingredients
Vegetarian
∙ Serves 4
Produce
1 small head Cauliflower
1/4 cup Parsley, fresh
1/4 cup Shallots
Condiments
1 tbsp Garlic paste
1 tbsp Lemon juice
Pasta & Grains
1 lb Linguini
Baking & Spices
1/4 tsp Black pepper, ground
1 tsp Kosher salt
1/8 tsp Red pepper flakes
Oils & Vinegars
2 tbsp Olive oil
Dairy
1/4 cup Parmesan cheese, grated
Beer, Wine & Liquor
1/2 cup White wine, dry