Roasted Vegetable Lasagna
Sunday, March 31, 2019
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Roasted Vegetable Lasagna full of colorful vegetables and fresh tomato sauce - a healthy family favorite!
1.5 hours
Ingredients
Vegetarian
∙ Serves 6-8
Produce
2 cups Baby spinach
2 Bell peppers, orange or yellow red
2 lbs Cherry tomatoes
1 Eggplant, medium
2 Garlic cloves, whole
1 Red onion
2 Zucchini, small
Pasta & Grains
12 sheets No-boil lasagna noodles
Baking & Spices
1 Salt