Pear and Cranberry Sorbet
Saturday, March 23, 2019
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This dessert is elegant enough to serve with Thanksgiving dinner, either as a pre-dessert course, or just as a lighter alternative to heavy pies and cakes.
Ingredients
∙ Serves 4
Produce
1/2 cup Cranberries, fresh or frozen
Condiments
1/2 cup Lemon juice, freshly squeezed
Baking & Spices
7/8 cup Sugar
Other
9 Comice or other green-skinned pears
Ingredients
∙ Serves 4
Produce
1/2 cup Cranberries, fresh or frozen
Condiments
1/2 cup Lemon juice, freshly squeezed
Baking & Spices
7/8 cup Sugar
Other
9 Comice or other green-skinned pears