Bok Choy and Shiitake Noodle Soup
Friday, March 22, 2019
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Most of us rely on grocery stores or farmers to get our fresh produce, but I always thought it would be an incredible gift to be able to grow your own food. Recently I was lucky enough to meet some…
Ingredients
Vegan, Gluten free
∙ Serves 2
Produce
1 1/2 cup Bok choy
2 Garlic cloves
1 2 inch knob Ginger, root
1/2 cup Mung bean sprouts
1/2 cup Shiitake mushrooms
Canned Goods
3 cup Vegetable broth
Condiments
1 tsp Mushroom soy sauce
Pasta & Grains
4 oz Style rice noodles, asian
Ingredients
Vegan, Gluten free
∙ Serves 2
Produce
1 1/2 cup Bok choy
2 Garlic cloves
1 2 inch knob Ginger, root
1/2 cup Mung bean sprouts
1/2 cup Shiitake mushrooms
Canned Goods
3 cup Vegetable broth
Condiments
1 tsp Mushroom soy sauce
Pasta & Grains
4 oz Style rice noodles, asian